southalls free health and safety food guide
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Eat, drink and be compliant!

Get straight-talking guidance from Southalls team of ex-EHOs in our free e-guide, ‘Vital Food Safety Facts for all Food Businesses Operating in 2019’.  

The resource serves up specialist expertise on every element of food hygiene – from common sense refreshers on cleanliness and pest control to critical instruction on food separation, allergy awareness and supply chain due diligence. We also share tips on inspiring accountability across even the most transient team.  

Whether you’re a neighbourhood bistro or national restaurant chain, new manslaughter sentencing guidelines have forced every operator to raise their safety game. Avoid make-or-break compliance mistakes with frontline know-how from Southalls.  

southalls free food and safety eguide download now

Stay on top of vital food safety facts.

Want to stay in the loop with the latest industry thinking? Read our blog for current H&S headlines, essential regulatory updates and insightful e-guides for a wide range of sectors. 
southalls health and safety consultation


Meet with one of our health and safety experts 
to discuss what’s working with your current approach – and how best practice could transform its effectiveness.
We’ll talk you through:
  • Risk areas that could result in financial penalties
  • Key regulations that impact your sector
  • Practical, cost-effective strategies to tackle your top safety priorities  
  • Booking is simple and set around your schedule.
Click below to arrange a short, no-strings session with a Southalls specialist.  

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